Unexpected Turns: Marketing Tips for All-You-Can-Eat Restaurant Businesses During Coronavirus Outbreak
One of the things that I miss so much during quarantine is having an All-You-Can-Eat dinner. It is one of my favorite things to do when I go outside. In fact, it is almost the only reason why I go outside. Being an introvert, I find working from home for quarantine no different than the life I had before the coronavirus outbreak. Working to provide Melbourne SEO services every day, I can work straight from home while still wearing my pajama. However, I do miss going out for an All-You-Can-Eat (AYCE) BBQ dinner or lunch while thinking about whether or not the business would survive this global pandemic, considering that most of the AYCE restaurants only offer dine-in services and even doesn’t permit takeaway. When I think about it that way, this type of business is indeed at disadvantage during quarantine. After finding inspirations and knowledge, I have summed up some marketing tips for AYCE restaurant businesses during coronavirus outbreak. If you are an AYCE restaurant business owner or someone who works for the company, keep reading this article to find out!
Start an online delivery service or join huge online transportation companies
So, you’ve got what you thought was a waste of food where beefs and chickens were untouched, but hey, you can give your customers a chance to experience their own DIY AYCE at home. Yes, you can start an online delivery service where you sell the beefs, chickens and any food you sell in your restaurant. You can sell your products raw. Or, you can cook it from your restaurant for your customers by joining huge online transportation companies like Grab which then you can join Grab Food and make your own menu of cooked beefs and chickens. That way, you won’t waste your beefs and your restaurant will keep running smoothly.
Make use of social media to keep people interested
Social media is the bridge of the communication between you and your customers or potential customers. Keep them engaged and interested by sharing content that shows how delicious your dishes are and don’t forget to keep them posted on what you are up to or whether you are creating a new menu for them or not. Don’t disappear on them, okay?
The generous gift cards
Customers may not feel like dining out right now, but many people still are searching for ways to support their favorite local businesses. Allow gift cards to be easily purchased online or through email, so that patrons can support your restaurant now and enjoy their dining experience at your spot later.
Consider new healthy menu
I know eating much can cause harm to our body, but what if your AYCE restaurant could start looking to creating new set of menus that promotes healthy dishes that are perfect for your customers during quarantine. For example, you can cook the beef using virgin olive oil which is healthier. Or you can add fruits that are good for immune system and you can turn them into delicious yet healthy juices.
Proactive marketing can be an effective tool for restaurants that can remain in operation during the COVID-19 crisis. Remember; just because coronavirus is attacking us nowadays, it doesn’t mean your restaurant can’t keep running. You can still operate your AYCE restaurant business, but only in a slightly different way. When you insert that into your mindset, your business will always be running smoothly. If you have more questions about starting a business, feel free to contact us now and let our team help you. Despite the coronavirus outbreak, we are still one call away.